OUR RESTAURANT
Local fresh cuisine
for everyone
Persephone serves a seasonally changing farm to table menu with influences ranging from Italian to Middle Eastern. All of the dishes are based upon the locally available products and produce. Chef Cori has an unwavering commitment to only using the freshest and highest quality ingredients available, if it is not available from a local farmer anymore then it is time to change the menu! This makes the food taste better, but also helps to promote a sustainable food culture!
UPCOMING EVENTS
Ser Winery
Winemaker's Dinner
Sunday, January 26th
Special 5 course menu specially designed by Chef Cori to pair with 5 different Ser wines. Ser winery is a very exciting newcomer to the local wine scene! Winemaker Nicole Walsh has created a number of fantastic and absolutely unique wines made in a style all her own. Formerly a wine maker for Bonny Doon she has recently created her own brand and opened a tasting room in the new Aptos Village! Nicole will be our guest of honor to provide insight on these wines and her wine making process.
Wednesday Night "Flights & Bites"
Every Wednesday
3 wines
3 bites
$25
